Umami Japanese Cuisine Menu

Gyoza

Pan-fried Japanese dumpling

Spring Roll

Deep-fried vegetarian spring rolls

Edamame

Steamed and salted young soybeans in the pod, a classic and healthy appetizer

Vegetable Tempura

Assorted vegetables lightly coated in a delicate tempura batter and deep-fried, served with a side of tempura dipping sauce

Shrimp & Vegetable Tempura

Shrimp and assorted vegetables, lightly battered and deep-fried, served with a side of tempura dipping sauce

Jalapeno Poppers

Spicy peppers stuffed with crab salad and cream cheese, breaded and fried, with spicy mayo and eel sauce , sesame seeds

Takoyaki

Wheat flour-based batter balls filled with diced octopus, typically topped with mayonnaise, takoyaki sauce, and bonito flakes

Spicy Calamari

Deep fried squid strips, with house spicy mayo and spicy powder

Calamari

Panko fried calamari , eel sauce

Baked Green Mussels

Mussels baked with a blend of spicy mayonnaise, typically garnished with tobiko and green onions

Miso Soup

Soybean paste broth with tofu, seaweed, and scallions

House Salad

Fresh mix of greens, with an assortment of vegetables and homemade dressing

Egg Drop Soup

Friday & Saturday only. A Japanese twist on the classic, featuring a delicate broth with silky strands of egg, often accompanied by subtle hints of green onion

Seaweed

Delightful mix of fresh seaweed, tossed in a savory dressing

Seared Ahi Tuna Salad

Seared ahi tuna slices with sesame seeds atop mixed greens, shredded vegetables, and a light dressing

Chicken Fried Rice

Tender chicken pieces stir-fried with rice, broccoli, carrots, and eggs

Chicken Yakisoba

Stir-fried soba noodles with chicken, typically includes cabbage, onions, and carrots, seasoned with soy sauce

Shrimp Fried Rice

Savory rice stir-fried with shrimp, eggs, carrots, and green onions, garnished with sesame seeds

Vegetable Fried Rice

Savory fried rice tossed with fresh garden vegetables

Vegetable Yakisoba

Stir-fried thin wheat noodles with a mix of vegetables, typically seasoned with a savory yakisoba sauce

Chicken Udon

Thick, chewy Japanese wheat noodle with a dashi-based broth.

Vegetable Udon

Thick, chewy Japanese wheat noodle with a dashi-based broth.

Nabeyaki Udon

Thick, chewy Japanese wheat noodle with a dashi-based broth. Includes fish cake, egg, mushroom, fried-shrimp and vegetables.

Beef Fried Rice

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful fried rice

Shrimp Yakisoba

Stir-fried thin wheat noodles with shrimp, typically includes a mix of vegetables such as cabbage and onions, tossed in yakisoba sauce.

Unagi

Eel

Salmon Roe

Fish eggs

Escolar

Oil fish

Tobiko

Flying fish roe

Sweet Shrimp

Amaebi

Sushi Combo

14 pieces & tuna roll

Kanikama

Crabstick

Tuna Tataki (8 Pieces)

Seared tuna, tobiko, jalapeno

Sashimi Mix (16 Pieces Chef's Choice)

16 pc. An assortment of freshly sliced fish, typically includes a chef's selection of varieties such as tuna, salmon.

Sashimi Deluxe (6 Pieces Chef's Choice)

6 pc . Assorted fresh fish and shellfish, carefully selected by the chef, typically presented in a generous assortment for a premium sashimi experience.

Chirashi (10 Pieces Chef's Choice)

10 pc. Assorted slices of fresh sashimi served over a bed of sushi rice, typically includes a variety of fish selected by the chef.

Albacore Sashimi with Special Sauce (12 Pieces)

Thinly sliced 12 pc albacore, typically served with a spicy sauce, embodying a balance of tender fish and bold flavors.

Hawaiian Ahi Poke (12 Pieces)

12 pc. Hawaiian ahi poke typically includes fresh tuna marinated in a blend of soy sauce, sesame oil, and spices, garnished with green onions and sesame seeds.

Sunrise Roll

Spicy tuna and crab, elegantly topped with slices of salmon and tuna, finished with a creamy white sauce

Dragon Roll

Tempura shrimp, unagi, avocado, cucumber, eel sauce

Rainbow Roll

Tuna, white tuna, salmon, shrimp, red snapper, crab salad, avocado, cucumber

Spicy Girl Roll

Spicy tuna, avocado, cucumber, spicy sauce

Caterpillar Roll

Baked eel, avocado, cucumber

Tiger Roll

Fried crab, crab salad, scallop, avocado, spicy mayo sauce, teriyaki sauce, sesame

Orange County Roll

Crystal shrimp, salmon, spicy mayo

Snow Roll

Fried shrimp, crab salad

Hot Night Roll

Shrimp tempura and crab meat, typically includes avocado and cucumber, topped with spicy tuna and a blend of spicy mayo and eel sauce

911 Roll

Spicy tuna and cucumber, typically wrapped in seaweed with avocado on top, often accompanied by spicy mayo and sriracha sauce

California Roll

Kanikama, avocado, cucumber

Las Vegas Roll

A Las Vegas roll features a deep-fried maki filled with salmon, cream cheese, avocado, and crab mix, typically topped with eel sauce

Vegetable Tempura Roll

Green beans, carrot, onion, pumpkin, avocado, teriyaki sauce

Godzilla Roll

Yellow tail, avocado, lightly fried in tempura batter, teriyaki sauce, chili sauce

Spider Roll

Soft shell crab, avocado, cucumber, pickled , teriyaki sauce

Philadelphia Roll

Smoked salmon, cream cheese, and avocado, wrapped in seaweed and rice

M-80 Roll

A sushi roll that typically includes a dynamic blend of ingredients, not specified in its name, rolled in sushi rice and nori

Shrimp Tempura Roll

Shrimp, green bean, avocado, cucumber, teriyaki sauce

Tuna Roll

Fresh tuna enveloped in seasoned sushi rice, wrapped in crisp seaweed, served with pickled ginger and wasabi

Crispy Tuna Roll

Tempura rice ball, spicy tuna, green onion, spicy mayo

Crystal Shrimp Roll

Crunchy and sweet marinated sauce

Alaska Roll

Tempura salmon, green bean, avocado, cucumber, teriyaki sauce

Teriyaki Roll

Teriyaki chicken, cucumber, avocado, teriyaki sauce

Salmon Roll

Salmon, avocado, green onion

Unagi Roll

Eel, cucumber, eel sauce

Negihama Roll

Yellow tail, avocado, green onion

Salmon Cream Cheese Roll

Salmon, avocado, cream cheese, green onion

Shrimp Roll

Marinated shrimp,lettuce, avocado, cucumber

Kanikama Roll

Tempura kanikama, green bean, avocado, cucumber, teriyaki sauce

Chicken Teriyaki

Tender grilled chicken slices glazed with teriyaki sauce, garnished with sesame seeds and served over a bed of sautéed onions and noodles

Curry Chicken

Tender chicken simmered in a rich Japanese curry sauce, typically includes potatoes and carrots

Steak Teriyaki

Savory grilled beef glazed in a delightful teriyaki sauce

Unagi Donburi

Baked eel over rice

Salmon Teriyaki

Grilled salmon glazed with teriyaki sauce, garnished with sesame seeds and served with sautéed noodles, carrots, and asparagus spears

Shrimp & Vegetable Tempura

Crispy battered shrimp paired with assorted vegetables, delicately fried to a golden brown

Curry Pork

Diced pork simmered in a rich Japanese curry sauce, typically includes onions and carrots

Garlic Prawns

Prawns cooked in a Japanese-style curry sauce, typically accompanied by vegetables

Curry Vegetable

Japanese-style curry featuring a hearty mix of vegetables, typically served with rice

Curry Beef

Sliced beef and vegetables simmered in a rich Japanese curry sauce, typically served over rice